Join us as we celebrate the art of creativity and culinary innovation. Enjoy a beautifully crafted luncheon prepared and served by the students of the College of Tourism, Hospitality & Culinary Arts, showcasing the excellence and real-world learning that define their students. This event highlights our dedication to nurturing the next generation of culinary and hospitality leaders.

📅 Date: Wednesday, February 25
🕓 Time: 11:30am - Registration & Networking | 12:00pm - Program & Lunch
📍 Location: St. Philip's College School of Tourism, Hospitality, & Culinary Arts (1754 Montana St. | 78203)

ADVANCE TICKETS: $45 Members | $55 Non Members

WALK INS: $55 Members | $65 Non Members

SPONSORSHIP OPPORTUNITIES:

ALLIED MEMBER SPOTLIGHT | $1,500

• EXCLUSIVE SPONSORSHIP (1 per event)
• Two (2) Seats at the Head Table with Guest Speakers
• Opportunity to Speak for 5 Minutes During Event Program
• Two (2) Additional Attendees for Luncheon
• Promotional Table in Registration Area During Networking Hour
• Recognition on Event Website, Marketing Materials, Signage & Remarks at the Event

VENDOR SPONSORSHIP | $500

• LIMITED AVAILABILITY (4 per event)
• Two (2) Attendees for Luncheon
• Promotional Table in Registration Area During Networking Hour
• Recognition on Event Website, Marketing Materials, Signage & Remarks at the Event

TO PURCHASE A SPONSORSHIP: Email Angelica Tavarez at angelica@sahla.org